One of the most beloved varieties from the Mediterranean coast, our Monastrell (also known as Mourvèdre) delivers a rich, full-mouth experience, courtesy of its lingering tannins and perfectly balanced acidity.
This Tempranillo from our mother-block Las Cerezas vineyard has earthy and fresh cedar with a hint of sweet cigar smoke.
This is our second release of our Estate Syrah from our beloved Sisu Vineyard. This is the first vineyard that Markus and Liz ever planted on Liz’s family estate.
Our second vintage of this beautiful aged Tempranillo is eegant, luscious, and extravagant!
A blend of Tempranillo and Graciano from the Mother Block Las Cerezas Vineyard, this Rosado is a masterclass in winemaking!
Our first ever Cinsaut from one of the oldest vineyards in America!
The oldest Albariño vineyard in the United States, weighty and unctuous.
Well-integrated oak adds complementary tones of cedar, vanilla and chocolate.
Rare and refined, this wine reminds us why we love Graciano. This was the first Graciano planted in the United States by Markus Bokisch.
125 Cases Produces
Our only entirely Bordeaux blend - this wine shows the width and breadth of Bokisch Vineyards ability in the vineyard and the cellar.