Cart 0 items: $0.00

Bokisch Vineyards

Jennifer’s Albariño Sangria

Jennifer’s Albariño Sangria
Recipe Date:
August 24, 2015
Cook Time:
Imperial (US)
  • Bottle of Bokisch Vineyards Albariño
  • 1/3 cup sugar (add more to taste)
  • 3 Oranges, quartered
  • 1 Lemon, quartered
  • 1 Lime, quartered
  • 1/2 liter of Club Soda (optional, increase or reduce the amount to taste or desired level of spritziness)
  • 2 shots of Gin (optional shot of Cointreau also)

Pour the entire bottle of wine into a pitcher. Squeeze in the juice from all three citrus fruits and place the wedges in the pitcher. Add sugar and stir or shake the pitcher. Add the Gin. Upon serving, add the club soda to taste. Serve in a highball glass, filled with ice. Keep the pitcher in the refrigerator.

Newsletter Sign Up

We send out a newsletter once or twice a month with new recipes, winery news and discounts to wine events.  Sign up, it's fun!  We never share your info and you can unsubscribe at any time.

Tasting Room

18921 Atkins Road, Lodi, CA
Friday-Monday, 11 a.m. to 5 p.m.