Graciano 15 Year Anniversary Weekend

15 Years and Counting!

Join us for tastings and Spanish nibbles at our tasting room, March 9-11, 2018! We're celebrating our 15th vintage of Graciano all weekend long with special treats for visitors to our tasting room:

• Graciano 101: spot of the development of Graciano's unique characteristics as you taste through 3 vintages (including a barrel sampling);
• try our Spanish nibbles to elevate your tasting experience;
• get tickets to our exclusive Vertical Graciano & Cheese Guided Tasting (see below).

When we started farming Graciano, our boys were babies, now they're in college and Graciano has a cult following! Bokisch Vineyards has the distinction of being the 1st planting and bottling of Graciano in the United States! So many of you have found your way to Graciano, we are also now the largest supplier of Graciano grapes in the United States! Whether you are a devoted Graciano fan or you want to experience something new and delicious, this will be a great weekend to experience Graciano.

Wait, there is more!

One day only, as part of our Graciano celebration, we are hosting an exclusive sit-down guided tasting with Markus Bokisch and Elyse Perry in our barrel room.

Line Up includes:

• Two library wines: 2006 and 2008 vintages of Las Cerezas Graciano
• Two side by side barrel tastings of 2016 Terra Alta Graciano vs. Las Cerezas Graciano
• Two new release wines: 2015 Graciano and 2016 Late Harvest Graciano
• Each wine will be paired with a unique cheese guided by Cindy Della Monica of Cheese Central